Chef De Partie

About the role As a Chef De Partie, you'll be working as part of our friendly hotel kitchen brigade to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high quality guest experience for Partners and their guests. Hours of work - 45 hrs per week, Earliest start time 06:00 and latest finish time 21:30. Working 5 out of 7 days including weekends 11:00 - 21:00. Key Responsibilities - Assisting the Head and Sous Chef to plan and deliver a food offer th…

We are looking for a dedicated individual to join our growing team. In this role, you will have the opportunity to work on meaningful projects that impact our customers every day. We value innovation, integrity, and a commitment to excellence.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.