Chef De Partie / Sous Chef

Chef De Partie / Sous Chef | 4-Star Countryside Hotel | Wigan Outskirts £28,000–£32,000 Tips 40–45 Hours Per Week | 5 Days from 7 We're recruiting on behalf of a well-established 4-star countryside hotel in the Wigan area. This is an excellent opportunity to join a professional, friendly kitchen. The hotel caters for corporate dining, conferences, weddings, private events and daily restaurant service. The kitchen uses a sensible mix of fresh preparation and quality pre-prepared ingredients, al…

We are looking for a dedicated individual to join our growing team. In this role, you will have the opportunity to work on meaningful projects that impact our customers every day. We value innovation, integrity, and a commitment to excellence.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.