head chef

At wagamama, we believe that food is not just sustenance—it is life. Our kitchens are high-energy, fast-paced environments where real people craft real food from scratch. We don't believe in microwaves or shortcuts; we believe in fresh ingredients, bold Asian-inspired flavors, and the kind of buzz that makes every shift feel like a victory. As our Head Chef, you are the heartbeat of the kitchen, taking full ownership of your space and leading your team to smash every service with precision, passion, and pride.

This is more than just a culinary role; it is an opportunity to cultivate a culture where your team feels safe, seen, and genuinely excited to show up every single day. You will be the architect of excellence, ensuring that every bowl leaving the pass is a masterpiece of quality and consistency. We are looking for a natural leader who loves to coach, inspires high standards, and is ready to turn their talent into a career that is as vibrant and fulfilling as our menu. If you are ready to own your kitchen and drive a team that puts soul into every dish, we want to meet you.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.