Kitchen Team Leader / Chef de Partie - Corporate Events

Are you ready to turn your passion for culinary excellence into a career that stands out from the rest? At Center Parcs Woburn Forest, we don’t just serve meals; we craft the unforgettable experiences that make our guests' breaks truly special. As a Kitchen Team Leader and Chef de Partie, you will step into a dynamic, fast-paced environment where your creativity and technical skills take center stage. This is the perfect opportunity for an ambitious graduate or emerging talent to sharpen their leadership abilities while working in a world-class venue that prides itself on exceptional quality and seamless service.

In this role, you will be the heartbeat of our kitchen, guiding our junior staff toward excellence and ensuring every plate that leaves the pass meets our rigorous high standards. You won’t just be following recipes; you will be instrumental in driving kitchen efficiency, fostering a supportive team culture, and collaborating with management to deliver flawless corporate events. If you are a natural-born leader who thrives under pressure and is eager to grow your career within a prestigious, award-winning company, join us at Center Parcs and help us serve up the moments that matter.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.