Part time Sous Chef - Boat & Horses

Are you a passionate cook looking to level up your career with a company that truly values its people? At the Boat & Horses, we are seeking a motivated Part-time Sous Chef to join our talented kitchen team and help us deliver exceptional food to our guests. As part of the iconic JW Lees family, you will have access to a well-equipped, high-quality kitchen environment where you can sharpen your skills, work with premium ingredients, and learn from experienced professionals in a vibrant, supportive atmosphere.

We believe that hard work should be rewarded, which is why we offer a competitive salary bolstered by cash tips and a transparent tronc system. Beyond the pay, you will feel like a true partner in our success through our annual profit share bonus. When you are off the clock, you can enjoy the fruits of your labor with a 30% discount on food and drink across all our pubs, inns, and hotels, plus 50% off food while you are on shift and special rates on overnight stays. If you are ready to bring your culinary creativity to the Boat & Horses and grow your career with a legendary brewery, we would love to hear from you.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.