Retail Junior Sous Chef

Are you a rising culinary talent eager to trade late-night service for a vibrant, professional environment that values your work-life balance? Restaurant Associates is looking for a motivated Retail Junior Sous Chef to join our fast-paced catering team. This is the perfect opportunity for an ambitious graduate or early-career chef to sharpen their leadership skills, work with fresh, seasonal ingredients, and play a pivotal role in delivering high-quality dining experiences that keep our customers coming back for more.

In this role, you will be the heartbeat of our kitchen, working directly alongside our Head Chef to master the art of culinary operations. You won’t just be prepping dishes; you will be mentoring junior staff, ensuring our high standards of excellence are met, and maintaining a gold-standard approach to food safety and hygiene. If you are ready to grow your career in a supportive, dynamic, and forward-thinking team where your creativity and hard work are truly recognized, we would love to help you take the next step in your professional journey.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.