Sous Chef

Bring your passion for authentic Italian cuisine to life at Carluccio’s, where we turn fresh, high-quality ingredients into unforgettable dining experiences. As a Sous Chef, you will be the heartbeat of our kitchen, working alongside a talented team to master time-honored recipes that tell a story in every bite. We are looking for an ambitious culinary professional who is ready to refine their craft, learn from industry experts, and help us deliver the genuine, vibrant flavors that define our brand.

This is an incredible opportunity to elevate your career within a fast-paced, supportive, and creative environment. You will play a pivotal role in maintaining our high culinary standards while developing your leadership skills and refining your kitchen management expertise. If you are a graduate or an aspiring chef with a hunger for growth and a genuine love for Italian food, we want to help you take the next step in your professional journey. Join us at Carluccio’s and help us create the magic that keeps our guests coming back for more.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.