Sous Chef - High Road House, West London

Are you ready to elevate your culinary career in the heart of West London? High Road House is looking for a passionate, ambitious Sous Chef to join our vibrant team at Soho House & Co. This is more than just a kitchen role; it is an opportunity to work within a world-renowned hospitality brand where creativity, quality, and community are at the core of everything we do. If you have a hunger for excellence and are eager to learn from some of the best in the industry, we want to help you take the next big step in your professional journey.

As our new Sous Chef, you will act as a vital leader, working closely with the Head Chef to orchestrate high-energy services and deliver dishes that define the Soho House experience. You will be hands-on in every aspect of the kitchen, from mentoring junior team members and maintaining rigorous operational standards to experimenting with fresh, seasonal ingredients that capture our unique identity. We are looking for someone with drive and heart—a culinary talent who thrives under pressure and is ready to turn their passion for food into a career-defining experience at one of London’s most iconic destinations.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.