Sous Chef - London

Sous Chef - London SOUS CHEF Houston & Hawkes | Central London | 40,000 per annum | 40 hours per week | Monday to Friday Great food, beautiful presentation and the opportunity to help create something genuinely special from the very beginning. Houston & Hawkes is looking for a talented Sous Chef to join an exciting new Central London opening within an exceptional luxury workplace. Working closely with the Head Chef, you will help deliver a fresh, modern food offer where quality ingredients, sea…

We are looking for a dedicated individual to join our growing team. In this role, you will have the opportunity to work on meaningful projects that impact our customers every day. We value innovation, integrity, and a commitment to excellence.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.