Sous Chef - Spread Eagle Hotel

Are you a rising culinary talent looking to sharpen your skills in a historic, fast-paced environment? The Spread Eagle Hotel, a jewel in the JW Lees crown, is looking for a passionate Sous Chef to join our kitchen family. We believe that great food starts with great people, and we are committed to providing you with a high-spec, well-maintained kitchen stocked with premium, locally sourced produce. Whether you are a recent graduate or a budding chef ready to take the next step in your career, this is your opportunity to hone your craft, express your creativity, and work alongside a supportive team that values quality above all else.

We know that your hard work deserves to be rewarded, which is why we offer a comprehensive package that goes beyond the basics. You will enjoy a highly competitive salary bolstered by cash tips and a transparent tronc system, plus an annual profit share bonus that ensures you directly benefit from our collective success. Beyond the kitchen, you will enjoy a generous 30% discount on food and drink across all JW Lees pubs, inns, and hotels to share with your friends and family, along with 50% off meals while on shift and exclusive rates on overnight stays. If you are ready to grow your career with a company that truly invests in its people, we would love to meet you.

Requirements

• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work effectively both independently and in a team.
• A proactive and positive attitude towards learning.
• Relevant degree or equivalent professional experience.